An aromatic rice stir-fry with Planted.PulledTM pea-based meat alternative and a vibrant combo of bell pepper, edamame and broccoli. Coated with a light soy-ginger glaze that contains refreshing mint and thai basil.
VeganLow sugarLow fatNo added sugarLow in saturated fatsSource of proteinSource of fibreWithout cuminNot spicy
Edamame are young soybeans that are an excellent source of protein. Not to mention their lightly sweet taste and crunchiness…what a delight!
Green, yellow or red: bell peppers are a great source of antioxidants, folate and dietary fibres. They bring all dishes to life with their vibrant colours!
The perfect ingredient to add just the right amount of heat to any meal. Ginger contains high amounts of antioxidants and has anti-inflammatory properties, both of which contribute to strengthening the human immune system.