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Red Curry

Our homage to a classic Thai red curry! Basmati rice paired with string beans, yellow carrots and planted.pulled. Coated in a mild creamy coconut sauce with lemongrass and ginger for that sweet & complex curry taste.

10,99€
/ 450g
24,42€ / Kg Including VAT, Including shipping

About the product

VeganLow sugarNo added sugarSource of proteinSource of fibrewithout cuminwithout corianderspicy
carbs52,7
fat21,2
kcal518
protein24,8

Yellow Carrots

Adding vibrant sunshine tones to any dish, yellow carrots are also a great source of beta carotene, which is important for the strength of your vision.

Green/String Beans

String or green beans are immensely popular, and for a good reason: they are a great source of vitamin K & calcium. In addition, that light & juicy crunch is simply irresistible!

Lemongrass

Thanks to its fresh taste, lemongrass has been a crucial component of Southeast Asian cuisine. In addition, it is known for its antibacterial and anti-inflammatory properties.

Cooked basmati rice (water, basmati rice) (24%), coconut milk (coconut, water), pulled preparation based on vegetable protein (water, vegetable protein (peas, sunflower, OATS), pea fibers, rapeseed oil, paprika, yeast powder, garlic powder, onion powder, vitamin B12, fenugreek seeds) (14%), cut green beans, broccoli, water, yellow carrots, tomato paste, soy sauce (water, SOY BEAN, WHEAT, salt), ginger, sultanas (sultanas, sunflower oil), garlic, chillies, potato starch, lemon grass, salt, concentrated lemon juice, fennel, MUSTARDFLOUR, kaffir lime leaves, concentrated black currant juice.

Typical values100gPortion (450g)
Energy (kj/kcal)482/1152171/518
Fat (g)4,721,2
of which saturated fatty acids (g)3,515,8
Carbohydrates (g)11,752,7
of which sugar (g)3,314,9
Dietary fiber (g)1,98,6
Protein (g)5,524,8
Salt (g)0,733,29

PAN WITH LID (RECOMMENDED):

1
Cook on high heat with 50 ml of water for 7-9 minutes. Stir frequently.

IN THE MICROWAVE:

1
Heat for approx. 6-8 minutes at 800 watts with 50 ml of water until all the ingredients are cooked. Stir frequently.