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Garden Gnocchi

An uplifting dish, full of vibrant Mediterranean garden veggies: string beans, spinach and tomato, accompanied by soft and fluffy gnocchi. All mixed in a sumptuous herb-bell pepper pesto, with a touch of crispy pumpkin seeds.

9,99€
/ 450g
22,20€ / Kg Including VAT, Including shipping

About the product

VeganLow sugarNo added sugarSource of fibreSource of proteinLow in saturated fatsWithout cuminWithout corianderNot spicyWithout soy
carbs72,9
fat10,8
kcal468
protein15,8

Gnocchi

Potato dumplings that are part of the pasta family. A staple in Italian cuisine. Gnocchi can be enjoyed in creamy sauces or fried in a pan until they form an irresistible golden brown crust.

String Beans

String or green beans are immensely popular. And for good reason, that light and juicy crunch is just irresistible!

Pumpkin Seeds

A powerful little seed that we love for their great nutty aroma and crispy texture.

Cooked gnocchi (potato puree, DURUM WHEAT SEMOLINA, water, WHEAT FLOUR, potato starch, salt, turmeric) (38%), spinach, water, snap beans (for AT: green beans) (9%), broccoli (8%), red onions, cherry tomatoes (4%), semi-dried tomatoes (3%), red bell pepper, soft tomatoes (tomatoes, water, salt) (3%), pumpkin seeds, rapeseed oil, tomato paste 28% double concentrated, tomatoes, chives, garlic, salt, basil, tomato juice, rice starch, agave syrup, black pepper.

Typical values100gPortion (450g)
Energy (kj/kcal)440/1041980/468
Fat (g)2,410,8
of which saturated fatty acids (g)0,41,8
Carbohydrates (g)16,272,9
of which sugar (g)2,511,3
Dietary fiber (g)2,09,0
Protein (g)3,515,8
Salt (g)0,934,2

IN A PAN (RECOMMENDED):

1
Cook on high heat with 2 tbsp. of oil for 7-9 minutes in a pan without a lid. Stir frequently.