Our latest curry: broccoli, parsnip and eggplant on a bed of chickpeas and green spelt (ever heard of this superfood?). Ginger and lemongrass add delightful freshness to this, oh so creamy, curry.
9,99 €
VeganLow sugarSource of fibreSource of proteinNo added sugarSpicy
kcal460
carbs55,4
protein14
fat17,6
Highlights
Green spelt
Young and soft spelt grains. They are harvested earlier than usual which gives them a more pleasant and refreshing bite. The perfect ingredient to add hearty and nutty flavours to any dish.
Broccoli
Green, bright & crunchy! A perfect way to add liveliness & spark to your dish!
Parsnip
Time to reconsider this old root: parsnips offer uniquely sweet flavors & fresh aroma, making it a wonderful ingredient in our lovely bowls.